COMIDA

wine, cocktails and charcuterie 3-5pm

full menu available starting at 5pm

kitchen bread basket

Bread of the day, house made chimichurri butter and tapenade

$8

warm olives

Marinated warm olives

$6

empanadas

beef or veg empanadas served with choice of house made jalapeño lime crema or chimichurri

$12

cheese board

Chef's selection of cheese, house pickled vegetables, seasonal fruits, nuts and crostini

$18

meat board

Chef's selection of meat, house pickled vegetables, seasonal fruits, nuts and crostini

$18

full charcuterie

Chef's selection of cured meats and cheeses, house pickled vegetables, seasonal fruits, nuts and crostini

$35

french onion poutine

frites, beef french onion gravy, cheese curds, shaved gruyere, parsley

$14

truffle parmesan fries

frites, truffle oil, shaved parmesan, parsley

$12

yuca gnocchi

hand rolled yuca gnocchi, truffle béchamel, topped with shaved parmesan

$17

seared cod tostada

pan-seared cod, red cabbage slaw, pico de gallo, lime crema, cilantro

$14

el gallo rojo

Latin fried rice, veggies, grilled chicken,

contains egg

$12

gardel garden

charred fennel, carrot ribbons, heirloom cherry tomatoes, mixed greens, honey lime vinaigrette

$13

grilled seasonal veg

tossed in chimichurri butter, lemon zest

$8

steak frites

sous-vide flank steak with chimichurri, frites and red cabbage slaw

$22

milanesa

breaded chicken cutlet, blistered tomatoes, side salad, grilled lemon

$20

DESSERT

rotating special

Hand crafted desserts provided by our in-house pastry chef

market price